Foods to Eat And Avoid for Asthma
Asthma is a lung problem that causes wheezing and difficulty in breathing when airways get constricted due to inflammation. While there is no definite cure for asthma, but its symptoms can be managed by following a proper diet. While there is no single diet that can alleviate symptoms, there are indeed some foods to eat and avoid for asthma. Read on to know about these foods. Foods to eat to manage symptoms of asthma If you one has asthma, one should include the following foods in their diet to manage its symptoms. Salmon: Fish like salmon, sardines, and herring are fatty fish that help manage symptoms of asthma. Vitamin D has been seen to lessen the frequency of attacks, especially in kids. So, it is advisable to have fortified milk, fortified orange juice, cold-water fish, and eggs. Vitamin A-rich foods: Studies have shown that people with asthma had significantly low vitamin A levels. Therefore, it is recommended that one should add sweet potatoes, carrots, cantaloupe, leafy green veggies, and broccoli in their diet. Apples: Apples effectively help prevent the aggravation of symptoms of asthma and boosts lung function. Bananas: Studies have shown bananas to be useful for controlling wheezing in kids with asthma.
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